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[nafex] Re: more danger, Cont....



Hi Ed:
 
Hope we don't meet at the annual, unless were billed on the marquis as...
"Roadkill Warriors". : ]
(Hope you look like Mel Gibson) Hee, hee
I can see our glossy PR photo depicting you and I holding respective,
"Gourmet Roadkills."
I think I can get my PR guy to get us some advance bookings......

How's this?
Semi Fruit hauler & pavement cuisine?
 
What I wanna know is? Who's gonna chair the NAFEX Roadkill Division?
 
Laffin my butt off here in NH....
Best wishes,
John
 
Ed & Pat Fackler wrote:
>
> John:
>
>      Me thinks "Chipmonk Chips on Toast" will be the next biggie fad in
> 'em more upscale resturants.  I shall mention this to a friend who runs
> a gourment place in Louisville, KY.  She'll try anything once.  Of
> course, it this takes off, I'll pass on all royalties to you.
>
> ed

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