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Re: [nafex] saskatoons +
Don't have the saskatoons, but cut just about every berry pie 50/50 rhubarb.
I have a piece of blackberry rhubarb I made yesterday to top off lunch. Our
rhubarb is early, very red and one of the best crops I've ever had. Time to
call the resorts!
vic NH zone 3
del stubbs wrote:
> Today we're putting up the happiest rhubarb I've seen, this cool and very
> wet spring seems to make it thrive. Can't wait for the wild saskatoons to
> come on in June......makes my favorite pie, 50/50 rhubarb and
> saskatoons....any body else tried this? Mn. Del
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