This Saturday marks the eighth annual Carrboro Farmers’ Market Chef Event, which features six local chefs and their culinary celebrations of local food.
This year’s participants are Adam Cobb of Glasshalfull, Adam Rose of Il Palio, Amy Tornquist of Watts Grocery, Bret Jennings of Elaines, Kevin Callahan of ACME and Sheila and Matt Neal of Neal’s Deli.
Market goers are welcome to sample the dishes and collect recipes. The event starts at 9 a.m. and runs until the food runs out.
Please note that many people are hungry already just thinking about it, so set an alarm if you’re a late sleeper.