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What’s at Market

Check out what’s at the Carrboro Year-Round Farmers’ Market . . .
Lettuce, bydroponic basil, chard, spring onions, pac choy, flour, onions, garlic, arugula, beets, broccoli, brussels sprouts, cabbage, carrots, cauliflower, collards, fresh herbs, kale, leeks, mustard greens, salad greens, spinach, sweet potatoes, turnips, turnip greens, winter squashes, pecans, NEW chicken-sausage, maple sausage, smoked ham, smoked ham hocks, liverwurst, lamb, bacon, chicken, eggs, cow’s milk cheeses, breads, doughnuts, tortes, pies, cakes, jams, and relishes.

The Saturday Market runs from 9am-Noon every Saturday. Starting Saturday March 14th, our hours change to 7am-Noon.