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The Eater

Acme hosts French wine dinner

Acme will host a five-course winemakers’ dinner with at 6:30pm on Wednesday, April 8. Burgandy-based vintners Alex and Marc Bachelet-Monnot (Domaine Bachelet-Monnot) in Puligny Montrachet, and Jean-Pierre Charlot (Domaine Joseph Viollot) in Pommard and Volnay will be in attendance. The dinner is reservation only. Price is $65 per person. Call 929-2263 to reserve your seats.

First Course
Blue Crab, Sweet Potato, and Coconut Bisque
Domaine Bachelet-Monnot Bourgogne Blanc 2006

Second Course
Low Country Oyster Pie with Local Bacon, Fennel and Corn
Domaine Bachelet-Monnot Puligny Montrachet 2006

Third Course
Grilled Quail with Spring Vidalia Onion and New Potato Hash
Domaine Joseph Viollot Bourgogne Rouge 2006

Fourth Course
Duck and Wild Boar Confit over Spring Mushroom Risotto with Fried Baby Arugula
Domaine Joseph Viollot Pommard ‘Vielles Vignes’ 2005

Fifth Course
Grilled Veal Chop with Creamed Corn and Preserved Rhubarb
Domaine Joseph Viollot Volnay ‘Vielles Vignes’ 2006 and Volnay Brouillards 2005