Re: [compost_tea] Re: Compost tea brewers

From: soilfoodweb@aol.com
Date: Tue Mar 11 2003 - 15:10:30 EST


Glen is right. Smamler size brewers are often quite practical, especially
for smaller growers. Brew each day, and spend an hour applying, then on to
other chores. It gets to be a routine, to make tea and apply daily. Or half
the week. Depends on what is best for you.

But please, check your teas when you first start making them, and make sure
you have every thing correct, and are making a quality tea. Once you know
you have the brewing correct, then test perhaps once in the spring, once in
the fall. No surprises, huh?

Elaine
President, Soil Foodweb Inc.
www.soilfoodweb.com
SFI Oregon, USA
SFI Australia
SFI New York
SFI Europe
SFI New Zealand






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