From: elprune (elprune@yahoo.com)
Date: Wed Mar 12 2003 - 15:40:06 EST
Do you know the manufacturer of the product 'Frost Free'?
--- In compost_tea@yahoogroups.com, soilfoodweb@a... wrote:
> With a tea that has the beneficial fungi growing well in it, leaf
curl
> (Taphrina is the fungus causing the disease) is a breeze to shut
down
>
> Getting the tea organisms out there now to protect the buds, and
new leaves
> is the right idea. Also, we see if you have the beneficial
pseudomonads in
> your tea brew you can reduce freezing point so the buds are more
resistant to
> frost damage. Can't protect against a huge temperature drop, but a
couple
> degrees helps protect alot. Couple that with a product like Frost
Free, that
> should feed the organisms as well as reducing freezing
temperatures, and I
> think you really have great protection.
>
> Elaine Ingham
> President, Soil Foodweb Inc.
> www.soilfoodweb.com
> SFI Oregon, USA
> SFI Australia
> SFI New York
> SFI Europe
> SFI New Zealand
To unsubscribe from this group, send an email to:
compost_tea-unsubscribe@yahoogroups.com
Your use of Yahoo! Groups is subject to http://docs.yahoo.com/info/terms/
This archive was generated by hypermail 2.1.5 : Wed Apr 23 2003 - 16:57:47 EDT