In response to Kirk's query....I have no idea about Aerobic Fermented Tea,
that was the reason for my original post. It is an intriguing concept, as
Lynton put it "Aerobic and Fermented"...an oxymoron, no???
Apparently doing wonders for onions down in the Rio Grande Valley. Cattle
manure slurry is processed through a vortex apparatus, and other ingredients
are added.
I'll see what else I can find. Maybe Elaine could elaborate.
Tim
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Received on Fri Aug 08 2003 - 21:33:25 EDT