Where is this workshop being held...I didn't seem to
get that out of the posting...
Stephan Meyer
--- Tom Jaszewski <tom_at_livesoil.com> wrote:
>
> Sunday, January 23, 2005
> Workshop: Compost Tea—Microbiology, Production,
> Quality Assessment
> and Applications
> Workshop attendees will learn the basics of compost
> tea microbiology,
> mechanisms of plant disease
> suppression, compost tea production equipment and
> inputs, quality
> assessment tools, and case studies of
> specific applications and research.
> Instructors:
> Cindy Salter, Research Director for Growing
> Solutions, Inc .in
> Eugene, Oregon and Executive Director
> of the Compost Tea Industry Association (CTIA) and
> Compost Tea
> Education and Research Foundation
> (CTERF) will moderate and co-present this workshop.
> Vicki Bess/Brantlee Richter of BBC Laboratories in
> Tempe, Arizona,
> will provide an overview of the
> microbiology of compost tea and its role in plant
> disease suppression.
> Tyler Tuttle of Biorem, Inc, will present nuts &
> bolts information on
> how they produce, market and apply
> compost tea in their business in Holden, Utah.
> Time: 1:30 PM to 4:30 PM
> Workshop Cost: $55
> Limited to a maximum of 35 attendees
> Workshop Agenda
> Overview
> History and evolution of compost tea industry
> Definitions
> Compost tea microbiology overview
> Compost Tea for nutrition and disease suppression
> Compost Tea Production Systems
> Inputs
> Equipment
> Demonstration
> Application rates and equipment
> Case studies
> CTERF Research
> Group Discussion/Q&A
>
>
>
>
>
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Received on Fri Jan 14 2005 - 23:15:20 EST