RE: [compost_tea] Re: Brewing time for soil applications only
Dennis, Butch, others.....
I think I'm missing something here. Don't we have to get to the point
were conditions in the soil will support microbial "growth"? It's my
understanding that a lot of microbes live for a very short period. If
they aren't "growing" enough to replenish themselves how can they be
there long enough to be a benefit?
Thanks,
Hugh
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Received on Wed Feb 02 2005 - 13:09:45 EST
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