[Date Prev][Date Next][Thread Prev][Thread Next][Date Index][Thread Index]
Re: [seedsavers] OT - cook plums
oowonbs@netscape.net wrote:
>>This is a small but fairly meaty plum good to eat off the tree when
>
> ripe.
> If you boil a whole pile of them then somehow extract the seeds then
> cook with sweetener of some sort (if honey, don't boil but put in at
> the last
>
> Blanch to remove skins... or almost boil. Skins slip off.
> Cook more. Flesh softens and can mush off from seed several ways.
OK to return the skins to the mix before canning?
_______________________________________________
seedsavers mailing list
seedsavers@lists.ibiblio.org
http://lists.ibiblio.org/mailman/listinfo/seedsavers