Home
Carolina Crossroads 211 Pittsboro Street (919) 933-2001
Breakfast Menu Lunch Menu Dinner Menu Dessert MenuWinelistVideoReviews •• Home

Carolina Crossroads is located in The Carolina Inn, which has welcomed visitors with Southern style and grace since 1924.
   The place in The Carolina Inn that is now Carolina Crossroads was originally called, simply, the Dining Room. In 1939, when the Inn was renovated, the Dining Room's location didn't change, but its name did. Executive Chef Brian Stapleton and Chef De Cuisine Todd Dumke invite you to enjoy the award-winning Carolina CrossRoads Restaurant.
    As one of Chapel Hill's finest dining options, Carolina CrossRoads is where the graceful traditions of the South combine with progressive New American cuisine to create memorable dining experiences. The Chef's Prix menus, offering three, four or five courses, each course specially paired with wine selections change weekly and highlight the best products from local and regional farmers.


Carolina CrossRoads Restaurant is very pleased to announce that they have received the prestigious Mobil Four-Star Award for 2001. This recognition has been awarded only to an elite group of 248 restaurants in the United States including just four in all of North Carolina. The Mobil Travel Guide is one of the most respected guides to fine dining. The Guide's independent experts judge restaurants on the basis of service, food quality, decor and ambiance.
Braised Veal Shortribs, Black Trumpet Mushrooms, Corn and Braised Collards, Red Pepper Spaetzle, Natural Jus; just one of the many incredible plates that Executive Chef Brian Stapleton and Chef De Cuisine Todd Dumke have created.