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Elaine's on Franklin 463 Franklin Streett (919) 960-2770
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Dinner Menu

soup & sandwich: truffled cauliflower velouté w/ prosciutto di parma & sottocenere grilled cheese sandwich
7.50

organic green salad w/ lemon-parmesan vinaigrette & reggiano frico
6.95

romaine salad w/ creamy burnt bacon-bleu cheese dressing, garlic croutons, celery & charred red onion
8.50

elaine’s gnocchi w/ hedgehog mushrooms, winter root vegetables & apple-brown butter vinaigrette
9.25

el huevo ranchero: crispy tortilla w/ refritos negros, chorizo, salsa verde & a sunny-side egg
8.95

baked oyster casserole w/ n.c. oysters, celery root cream & buttery bread crumbs
8.95

truffled crawfish-orzo risotto w/ fresh white trumpet mushrooms, petite herb salad & sauce verjus
9.50

rabbit potstickers w/ spicy curried carrot broth, mizuna & asian purple slaw
9.75

grilled fresh georgia quail w/ creamy grits, collard greens & redeye gravy
9.75

grilled hudson valley foie gras w/ crispy plantain-mizuna salad & pineapple-rum sauce
13.95

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trout amandine: pan-roasted whole n.c. trout w/ roasted gold potatoes, baby green beans, spinach & almonds
18.75

cassoulet: elaine’s duck confit, roasted pork shoulder & garlic sausage baked w/ white beans & bread crumbs
18.95

smoked smithfield pork tenderloin w/sweet potato waffles, maple butter, pecans, mustard greens & bourbon jus
18.95

grilled n.c. tuna w/morroccan spiced couscous, grilled eggplant, spicy red pepper sauce & orange-olive salad
19.50

warm three cheese souffle w/ artichokes, arugula, haricot verts, chioggia beets & mustard oil
17.95

grilled n.c. mahi w/ fresh n.c. shrimp, butternut basmati rice, green curry sauce & fresh coconut chutney
19.75

veal piccata: tender breaded milk fed veal escalope w/ housemade fettucine & lemon-caper pan sauce
19.95

elaine's adds an 18% gratuity to parties of 5 or more. no separate checks, please.

The dining room at Elaines on Franklin is an intimate and inviting space; the walls are adorned with fine local art